Origin: KENYA CENTRAL-GATUNDU
Producer: Nyakizu Washing station
Sensory: Complex, with floral notes, cacao, dried tomato, sweet citric in mouth , pepper, high acidity and sweet. Creamy body. Excellent coffee.
Cupping score: 92.25
For bigger families we have available 1kg bags.
|
Process |
Fully Washed |
|
Altitud |
1898 Meters |
|
Varietal |
SL28 and SL34 |